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Banana Cream Pie – The Stay At Home Chef

Banana Cream Pie is a traditional, however we’ve taken ours to the subsequent stage with a game-changing twist. Our secret? A buttery, do-it-yourself shortbread crust. It tastes like a graham cracker with the feel of a extra conventional pastry pie crust. Our model strikes the right steadiness of creaminess and banana taste, assured to have you ever going BANANAS with each chunk (pun supposed)!

In case you want extra bananas in your life, attempt our tasty banana cake, our banana bread, or our bananas foster.

Why Our Recipe

  • A do-it-yourself shortbread crust is our secret to probably the most superb banana cream pie.
  • We use white chocolate chips in our do-it-yourself pudding to make it wealthy and clean.
  • It’s all topped off with a fast do-it-yourself stabilized whipped cream.

slice of banana cream pie on white plate

We like so as to add white chocolate chips to our do-it-yourself pudding to make it ultra-rich and clean. And, in fact, we use do-it-yourself whipped cream to go on prime for one of the best taste. No tubs or cans of something right here! Banana cream pie might be eaten yr spherical whether or not it’s a vacation, birthday, potluck, or special day. However extra importantly, it’s excellent for having fun with by the slice proper in your very own residence. This creamy pie will shortly change into certainly one of your favorites!

Ingredient Notes

banana cream pie ingredients on counter
  • Bananas: Select bananas which can be simply beginning to brown (small brown spots on the pores and skin) which signifies they’re candy and flavorful with out being overly mushy.
  • Heavy Cream: This will likely even be labeled as heavy whipping cream – both works wonderful.
  • White Chocolate Chips: These may additionally be labeled as white morsels or white baking chips.
  • Salted Butter: We use salted for comfort, however if you’re utilizing unsalted, simply add an additional pinch of salt.
  • Honey and Brown Sugar: These are the sweeteners for the crust for that graham cracker taste.
  • All-Function Flour: Common flour is ideal for the crust because it has not been examined with various flours.
  • Cornstarch: This thickens the banana pudding. Don’t skip it or the pudding received’t set correctly.
  • Heavy Cream: Utilized in each the pudding and whipped cream. You’ll want both heavy cream or heavy whipping cream with at the very least 36% milk fats to ensure that it to whip.
  • White Chocolate Chips: Provides a creamy richness to the pudding. Use high-quality white chocolate chips for one of the best outcomes.
  • Bananas: Make certain your bananas are ripe however agency. We’re searching for strong yellow bananas that haven’t began to develop spots. Overripe bananas can change into too mushy within the pie.

Crust Choices

This recipe requires a do-it-yourself shortbread crust. Nonetheless, for those who’re brief on time or favor a special base, you will have a couple of choices. You may go together with a traditional pastry crust, or for a no-bake possibility, a graham cracker crust works too.

If comfort is vital, you possibly can go together with a store-bought possibility resembling a frozen pie shell, roll-out pie dough, or a pre-made graham cracker crust. This recipe is designed for the standard 9-inch pie crust. Simply make sure you bake the crust forward of time in line with the package deal directions, for the reason that filling itself doesn’t go within the oven.

a full banana cream pie on white pie plate

Ending Touches

For a easy end, unfold the whipped cream evenly over the pie utilizing a spatula or the again of a spoon. You may create clean, elegant swirls or rustic peaks for a do-it-yourself look.

In case you favor slightly extra aptitude, switch the whipped cream to a piping bag fitted with a Wilton 1M or 2D tip. For rosettes, maintain the piping bag upright over the pie and begin piping from the middle of every rosette outward, utilizing a round movement. Launch the stress on the finish of every swirl. For a piped border, maintain the piping bag at a 90-degree angle and create small, steady swirls across the fringe of the pie.

Garnish with banana slices to let individuals know what sort of pie it’s in addition to make it fairly. You may organize them in a circle on prime of the pie or tuck slices between rosettes. Simply observe that these bananas will brown so add them simply earlier than serving and brush them with lemon juice to assist them last more.

Storage Directions

Refrigerate leftovers masking with aluminum foil or plastic wrap. It’s going to keep recent within the fridge for 3-4 days. Sometimes once you discover the bananas begin to brown and get mushy, it’s an indication your pie is not recent.

Extra Scrumptious Pie Recipes…

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