Marry Me Chicken – Spend With Pennies

0 Views

This Marry Me Rooster recipe is a one-pot surprise that’s actually worthy of a wedding proposal!

Tender hen breasts are simmered in a sun-dried tomato cream sauce with Italian seasonings and parmesan cheese.

The sundried tomato sauce is so freaking scrumptious!
This straightforward recipe is cooked on simply one pan – much less mess, much less cleanup.
It’s a quick weeknight meal that appears fancy sufficient for company.
It may be served over pasta or rice, or subsequent to roasted potatoes.

oregano , flour , red pepper flakes , broth , oil , parmesan , chicken , whipping cream , sun-dried tomatoes , tomato paste , garlic, salt and pepper with labels to make Marry Me Chicken

Elements for Marry Me Rooster

Rooster: I exploit boneless, skinless hen breasts or cutlets on this recipe. You can even use boneless hen thighs
Solar-Dried Tomatoes: Use oil-packed sun-dried tomatoes – they add a deliciously tangy taste to this dish. You’ll be able to purchase them online here or discover them close to the pesto within the grocery retailer.
Sauce: Heavy cream is the bottom of this sauce as a result of it’s wealthy and thick, whereas hen broth or hen inventory provides taste. This sauce is thickened with a little bit little bit of flour.
Cheese: Use freshly grated parmesan cheese if doable.
Seasonings: The sauce is seasoned with garlic, oregano, and pink pepper flakes or you should use Italian herb mix in place.

Variations

Chopped spinach will be added throughout the previous few minutes of cooking.

cooked chicken in a pan to make Marry Me Chicken

ingredients in a pan to make sauce for Marry Me Chicken

Make Marry Me Rooster

Wealthy and creamy, this Marry Me Rooster recipe is a keeper!

Brown Rooster: Brown the hen breasts in a big skillet (recipe beneath) and put aside.
Simmer Sauce: Prepare dinner garlic and herbs till aromatic. Add sauce elements and simmer.
Thicken Sauce: Return hen to the pan and add sundried tomatoes, simmer till thickened.

Stir in parmesan cheese, garnish with basil, and luxuriate in!

Serving Ideas

Around the meal out with a facet salad and a few crusty bread.

pan of Marry Me Chicken with a wooden spoon taking a piece out

Bought Leftovers?

Retailer leftover Marry Me Rooster in an hermetic container within the fridge for as much as 4 days. Reheat on the stovetop or within the microwave, including milk if wanted.
Freeze leftovers in a freezer bag for as much as 4 months. Thaw in a single day within the fridge and reheat on low warmth in a saucepan, including milk if wanted.

Straightforward Rooster Skillet Dinners

Did you make this Marry Me Rooster? Go away us a ranking and a remark beneath!

5 from 2 votes↑ Click on stars to charge now!
Or to go away a remark, click here!

Marry Me Rooster

Marry Me Rooster is a flavorful one-pot dish with hen breasts simmered in a wealthy creamy sundried tomato and Parmesan cheese sauce.

Prep Time 20 minutes

Prepare dinner Time 20 minutes

Whole Time 40 minutes

Prepare dinner ModeForestall your display screen from going darkish

If utilizing hen breasts, lower the hen in half horizontally to type thinner cutlets and season with ½ teaspoon salt and pepper. Dredge the hen evenly within the flour.
In a big 12-inch skillet, warmth 1 tablespoon of oil over medium-high warmth.
Add the hen and prepare dinner for 4 minutes, flip and prepare dinner for an extra 3 to 4 minutes or till cooked by way of. Switch the hen to a plate to maintain heat.
Scale back the temperature to medium and add the remaining oil. Stir within the garlic, oregano, and pink pepper flakes. Prepare dinner till aromatic, about 1 minute.
Add the broth, heavy cream, tomato paste, and remaining ¼ teaspoon salt and convey to a simmer. Let simmer uncovered till barely thickened, about 5 to eight minutes. Add the hen to the pan together with any juices and sundried tomatoes. Simmer for an extra 3 to five minutes or till the hen is heated by way of.
Take away from the warmth and stir within the Parmesan cheese. Style and season with further salt and pepper.
Garnish with contemporary basil.

For an additional increase of taste, use the oil from the sundried tomatoes rather than olive oil.
Rooster ought to attain an inner temperature of 165°F.
Leftovers will be saved within the fridge in a lined container for as much as 4 days.

Vitamin data supplied is an estimate and can fluctuate based mostly on cooking strategies and types of elements used.

Course Rooster, Dinner, Entree

Delicacies American

© SpendWithPennies.com. Content material and images are copyright protected. Sharing of this recipe is each inspired and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here.