Calling all critical Oreo followers! Oreo Pie is the last word dreamy option to get pleasure from your favourite cookie—pie type. It begins with a selfmade Oreo crust, topped with a candy, ethereal layer of creamy Oreo filling that’s filled with simply the correct amount of Oreo taste. And if you happen to want much more Oreo goodness, end it off with additional Oreo items for the last word dessert.
Whereas we’re all concerning the Oreo crust, you can too change this up and do that with our traditional pie crust or graham cracker crust as a substitute.
Why Our Recipe
- Home made Oreo crust made utilizing simply 2 elements.
- Heavy cream is used as a substitute of Cool Whip for the perfect taste!
- Experiment with totally different flavors of Oreos for some additional enjoyable pie creations.
This pie is ideal for any event—whether or not it’s a birthday, vacation, otherwise you’re merely craving an Oreo-filled deal with. With its simple, no-bake filling, you’ll be able to whip it up on a whim. Come on over to the darkish facet—we have now Oreo Pie!
Ingredient Notes
- Oreos: You’ll want a complete of 36 Oreos for each the pie crust and the filling. No must take away the cream filling—simply crush the entire cookie. You need to use any taste of Oreo you’d like too.
- Butter: Unsalted or salted butter is ok. Simply make sure the butter is totally melted earlier than including to the crushed Oreos.
- Cream Cheese: We use common however you can too use mild or decreased fats.
- Powdered Sugar: This sweetens the Oreo filling with none grittiness.
- Heavy Cream: Each heavy whipping cream and heavy cream will work as they’ve the proper fats content material for whipping.
Topping Concepts
Chocolate or Caramel Drizzle: Drizzle a little bit of caramel sauce or chocolate sauce on prime. You can even use melted chocolate for a bit extra sweetness!
Chopped Nuts: Chopped peanuts, almonds or walnuts would pair effectively and reward a little bit of crunch to the pie.
Chopped Pretzels: If you would like a non-nut crunch, chopped pretzels are a terrific substitute!
Peanut Butter: Drizzle some melted peanut butter on prime for a wealthy, nutty-chocolatey taste combo.
Sprinkles: Add some festivity or shade with some enjoyable sprinkles.
Storage Directions
Refrigerate leftover pie in a coated container for 2-3 days.
To freeze, wrap the pie tightly in plastic wrap, then once more in aluminum foil to forestall freezer burn. Retailer within the freezer for as much as 3 months. To thaw, merely switch the pie to the fridge and let it thaw in a single day, or place at room temperature for 1 hour.
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